Sautéed pasta is delicious and quick and easy to prepare. It is my go-to dish on the days when I am short on time and ingredients.
The sautéed spaghetti that I cooked on day 160 was made up of simple ingredients with simple flavours that work well together, i.e. garlic, onion, pine nuts, mushroom, zucchini and bacon. For the recipe, see my past post on sautéed pasta.